Fast, easy and impressive. Add to romaine lettuce, bacon, Parmesan cheese and homemade croutons. You can always kick up your salad a notch and add sliced...
Author: Birdman
A nice light ranch dressing good for wraps and salads that substitutes mayonnaise with Greek yogurt.
Author: The Jazz Chef
Yummy, spicy, Caesar dressing recipe. Garnish with Parmesan cheese.
Author: Craig Mayer
Not only are avocados delicious, they are one of the best vegetables out there. Low in cholesterol and sodium, a good source of dietary fiber, high in...
Author: leosmum
This is a recipe from an older department store in St. Louis, Famous & Barr. A great creamy anchovy-based dressing! Great with a romaine lettuce or salad...
Author: WildwoodCorgis
Sweet Italian salad dressing with garlic and a hint of spice. This was given to me by a restaurant.
Author: Anna Wilhelm
My husband loves ranch dressing but we eat a very clean diet. I came up with this recipe to keep us both satisfied and happy.
Author: figurekat
I make this dressing, and have it on hand in the fridge to use on any vegetable salad. Recipe is easily doubled.
Author: Tina
I didn't have prepared mustard on hand as requested in another recipe, so I substituted a combination of honey mustard and dry mustard. When I found it...
Author: jcwb
This dressing not only makes a salad sing, but makes a great dip for fresh vegetables.
Author: Angel
This is great on potato salad! Adjust the seasonings to suite your taste, and use less mayonnaise if you'd like a thinner dressing.
Author: LINDA W.
We like this on salad, chicken wings or boiled and cubed potatoes. If using on potatoes add a little butter to the pot before adding the dressing. If white...
Author: Linda
This sweet and tangy balsamic dressing is perfect for spring mix!
Author: janiceliv
These air-fried olives come out super crispy and the ranch is built right in so no dipping sauce is required.
Author: Soup Loving Nicole
This dressing is great with artichoke and asparagus salad, and it's one of the easiest recipes I have! Using a good quality olive oil makes a big difference...
Author: Richard
I don't mind making and eating this salad dressing especially if I'm watching the amount of cholesterol that I eat. This dressing is very good tasting...
Author: Linda Grein
This picante dressing is great on fries with cheese and bacon, with chicken fingers, burgers, or on a red leaf, cucumber and tomato salad.
Author: COOKINCOWGIRLS
This ranch dressing is great because it doesn't have all the chemicals and preservatives that many do. You can also use buttermilk in place of the sour...
Author: DAWNIA
It's just a Caesar salad. But the dressing makes all the difference. It takes about 3 minutes to shake together. If it makes my brothers and dad will eat...
Author: Steph Jenkins
A creamy, multipurpose miso dressing. Great on salads, vegetables, or whatever else your heart desires. The ingredients are more true to the Japanese style....
Author: Kyle Hildebrant
Why use bottled blue cheese dressing when homemade is so quick and easy?
Author: Anonymous
I love persimmons and they taste great in salads. There are different types of persimmon. The Fuyu kind does not need to be ripe and can be eaten while...
Author: Nicola
Real light and refreshing either as starter or side salad. Easily doubles. I have used Parmesan instead of Asiago cheese. Nuts can be left out. I have...
Author: Elaine Sammeroff
Instead of using mayonnaise as a base, this recipe calls for evaporated milk.
Author: Rinnie
This salad dressing recipe is similar to one that is served at a popular Italian restaurant chain.
Author: Barb
This tangy mustard vinaigrette is enlivened by hints of wine, garlic and onion flavors.
Author: sal
Blue cheese and head cheese are tossed in a flavorful Dijon vinaigrette dressing with onion and garlic.
Author: JEFF CALKINS
A great salad dressing for summer vegetables. Keeps well for about a month with refrigeration. Slight separation is normal.
Author: Matt Hamilton
This creamy and peppery dressing is a cinch to make and perks up any salad!
Author: sal
This dressing is wonderful over fresh fruit or shredded cabbage and halved grapes.
Author: Cathy
This delicious, creamy dressing is non-dairy and gluten-free. My meat-and-potato husband loves it on his grilled chicken, steak, and spread on his burgers....
Author: Z Donny
If you like the taste of cilantro on your salad, like those found in some restaurants, give this a try. It has a bit of a kick!
Author: CHILEFACE
This creamy tahini salad dressing is easy to make and endlessly versatile. You can use it to dress a simple green salad, or use it as a sauce in your favorite...
Author: Diana Moutsopoulos
The white balsamic vinegar enhances the flavor of fresh garden vegetables in your salad. The dressing can be use immediately or if time allows let it sit...
Author: Sandy
This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be...
Author: DANIELLE M.
A quick sweet dressing for any mixture of fruit salad. Especially good in summer for a no cook dinner. Serve over cut up and mixed fruit of your choice,...
Author: Karla
This fresh and tasty salad dressing is quick to make - it works as a dip too!
Author: roasteroven
This family recipe comes from a small town restaurant owner who was known for his sauces/dressings. I made a few tweaks. It's amazing!
Author: jeastman331
This is a nice change for coleslaw and the tangy vinaigrette is one you will want to make over and over! A nice accompaniment to a plain meat dish.
Author: Kimber
Sweet and tangy with a little bite of Dijon mustard, this is a perfect compliment to green salads with fruit, such as apples and berries.
Author: ChristineM
Tangy and sweet vinaigrette tastes wonderful over fresh greens, tomatoes, or avocados.
Author: MCRAIB
This salad has it all: great taste, protein, fiber, good fats, beautiful appearance, and it couldn't be easier to assemble. It will become one of your...
Author: UNCLEBEN1980